Flavours | Flourette Cake | Custom Cakes in Sydney

Our cake recipes underwent extensive trials and were designed to be moist, tender and flavourful. We prioritise the flavour and texture of our cakes by selecting ingredients that reflect our standards. All cakes are covered in silky buttercream that is not overly sweet. Refrigeration is essential.

Mochaccino (NEW!)

decadent chocolate cake with brown sugar espresso buttercream

Lady Berry

vanilla and blueberry buttermilk cake with strawberry custard buttercream

Kyoto Hōjicha

roasted green tea milk cake with salted burnt caramel buttercream

Red Velvet

Flourette's best-selling red velvet cake with a hint of cocoa and vanilla cream cheese

Lemon Grey

earl grey milk cake with lemon curd and lemon meringue buttercream

Cookies & Cream

cookie milk cake with chocolate cookie cream cheese

Asian Fusion

pandan and coconut cake with thai milk tea buttercream

Carrot Cloud

light and fluffy carrot cake with vanilla cream cheese

Heavenly Chocolate

We produce our cakes in a premise where peanuts, nuts, and soy are present.

Please contact us if you have special dietary requirements.

Tasting Boxes are available on a bi-monthly basis.

Please visit our Instagram for the date announcement and enquire to order.

Available upon request:

LF option: Heavenly Chocolate.
GF options: Mochaccino, Red Velvet, Heavenly Chocolate, Lemon Grey, Asian Fusion.