Buttercream Cakes - Dessert Jars - Shortbreads
Flavours
We are passionate in creating cakes that are moist, fluffy, yet rich and flavourful.
Our recipes are designed to be not overly sweet to your palate.
Lady Berry
vanilla buttermilk cake with blueberries and strawberry custard buttercream
Kyoto Hōjicha (Roasted Green Tea)
hōjicha milk cake with an organic burst of chocolate-like flavour and burnt caramel buttercream
Red Velvet
red velvet sponge cake and fluffy vanilla cream cheese
Lemon Grey
earl grey milk cake, lemon curd and lemon meringue buttercream
Cookies & Cream
cookie milk cake, chocolate cookie crumbs and chocolate cream cheese
Asian Fusion
pandan & coconut cake and thai milk tea custard buttercream
Peanut Butter
sinful chocolate cake and whipped chunky peanut butter
Carrot Cloud
the lightest & fluffiest carrot cake and vanilla cream cheese
Heavenly Chocolate
sinful chocolate cake and 55% Callebaut Belgium chocolate ganache
Cake Tasting Boxes are available on a bi-monthly basis. Please contact us for more info.
All cakes are covered in our signature Swiss meringue buttercream that is silky and not sweet. Refrigeration is essential.
We produce our cakes in a premise where peanuts, nuts, and soy are present. We are currently unable to cater to vegan and gluten-free diet.
Please contact us if you have special dietary requirements.